Good bye China

We made it to the last day! The last few days in Suzhou were great, eating the local cuisine, talking with the local school kids and doing a Kung Fu lesson. We ate squirrel fish, eel, jellyfish and pork knuckles. Yesterday we came back from Suzhou and we to Tongli, a small town that uses canals to get around, impressive!

Today we are off to spend the last of our money at the market!

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